Thursday, January 23, 2014
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Burger and French fries pot
Ingredients
Burger and French fries pot
Burger and French fries pot
Ingredients
- Beef mince ½ kg
- Onion 1 cup chopped
- Flour 2 tbsp
- Tomato puree ½ cup
- Cheddar cheese 1 cup
- Frozen French fries 2 cups
- Salt 1 tsp
- Crushed red pepper 1 tsp
- Black pepper ½ tsp
- Mustard powder ½ tsp
- Wooster shier sauce 2 tbsp
Method
- Heat oil add onion fry for 5 minutes till soft add beef with salt, pepper, mustard, Wooster shier sauce and tomato puree, cover and cook till beef tender add flour and mix well, cook for 1 minute and remove in a greased casserole, sprinkle with cheddar cheese arrange frozen fries over beef in single layer bake uncovered for 20 minutes until fries golden brown.
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